Surprisingly this tastes exactly like the ingredients that’s in it! Lovely and thick from the mango and sweet from the strawberries, while the lime adds a zesty kick. This drink is full of vitamin C and betacarotene, is suitable for vegans, vegetarians and is wheat, gluten and dairy free. This recipe is from Carol Vorderman’s Summer Detox
Makes 2 drinks
- 12 strawberries
- 1 mango, peeled, with the stone removed and chopped
- Grated zest and juice from 1 lime
- 10 ice cubes
Put all the ingredients in a blender and process until smooth.