Mexican Green Goddess Dressing

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This dressing is wheat free, vegetarian and gluten free and is dairy free and suitable for vegans if you use Vegenaise in place of the milk.

This is a really nice creamy moreish dressing which can be found in Gwyneth Paltrow’s “It’s All Good“. Try it with Mexican Chopped Salad

Makes 1 1/4 cups

  • 2/3 cup sheep’s or goat’s milk yogurt or vegenaise
  • 1/4 cup cilantro
  • 2 scallions, white and light green parts only
  • 1/4 cup freshly squeezed lime juice
  • 1/2 green jalapeno
  • 1/2 cup extra virgin olive oil
  • 1/2 teaspoon coarse sea salt
  • 1 tablespoon raw honey or xylitol

Combine all the ingredients in a blender and blitz until completely smooth.

Keeps well in a jar in the fridge for up to a week.

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